Brownie - 2nd attempt!

Life has been busy - this is a very back-dated post.

I did my 2nd attempt baking the brownie, and it's fail AGAIN!
It's all OVEN fault!

First attempt - over-baked b'coz i follow the exact temperature to be used as per the recipe. But my oven is too small so overheated.

Second attempt - i thought i learn from mistake therefore i adjusted lower temperature, unfortunately, i am still wrong, its still over-baked outside, and worst thing is, inside is not cook!

I will not have 3rd attempt until i got a new bigger oven which have upper & lower temperature controls *hinting*

Let's have a look at the fail creature.

Outside - cracked. Sign of over-baked.


Inside - still wet. Sign of under-baked. (Pic is not clear coz my hp's camera lousy)

Birthday boy!

The king of the house turned 1 on last Tuesday! Here are some of the pics to share with you all =)

Birthday boy!

Brownie!

This is a back-dated post as the brownie already went to dustbin & indah water. Haha.

Well... finally i baked my first ever brownie. But it's not really a successful one because it's kinda over-baked, inside is not moist and fudgy, and the brownie is not high (in fact it's sinked down). I would say IT'S OVEN FAULT. LOL.

Anyway i guess the other reason the cake is not high coz i didn't use whisk when beating the egg into the chocolate batter. Hmm...

BUT, it's still taste YUMMY!

My first baking

Guess what it is? it's a chiffon cake! Hahahahahahahahahaha. The cake did not raise very well. It's collapse after took out from the mould. But my monster & i also enjoying it very much since it's my very first creation!!!!!